- This is the easiest and best way to use your grill as a smoker.
- Cook chicken thighs without grease flare-ups.
- Control temperature perfectly for smoking ribs, by adjusting the vents in your smoker. The grill stone adds thermal mass to keep heat even.
- One pile of charcoal cooks at oven temps for 2 to 3 hours.
- Made from high-temperature resistant Cordierite. A 9 pound BEAST.
- Also use as a pizza stone, by placing on top of, instead of under, the grate.
To cook a whole chicken in your kettle grill: 1. Add charcoal and light. 2. Insert the grill stone. 3. Put the grate over it. 4. Drop on your bird. 5. Dial down your vents to keep the grill at about 350F. 6. Wait an hour.
This cooking stone will absolutely transform your grill, and your grilling, or your FULL MONEY BACK.
We’re getting our first shipment of stones in soon – but we only ordered 2000, and they’ll go FAST. Leave us your email and we’ll contact you FIRST, as soon as the stones are in, so you’ll be sure and get one. If you miss this shipment, we won’t have more ’til Christmas…